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“Nope, not doing it, not today”

I hope kids remember what Simone Biles did — and for more than the mental health benefits.

By pulling out of the women’s gymnastics team final the other night, Biles stood up for herself and her mental health. She’s another high-profile athlete who is talking openly about mental health, removing the stigma, and I applaud it. Mental health has been buried in the closet for far too long.

But my first reaction to Biles’s withdrawal had more to do with her physical wellbeing. She was not in the right headspace to perform well. And foundering confidence can lead to injury.

It reminded me of our friends’ daughter, a ski racer who tore her ACL several years ago in a race where conditions were questionable. The giant slalom course was deteriorating, and racers before her had fallen and injured themselves. It was not a situation that instills confidence.

But with pressure to score FIS points, pressure not to waste money (race fees! travel expenses!), pressure from coaches (perceived or not), pressure from family and peers (again, perceived or not), she pushed out of the starting gate. Then part way down the course, in poor visibility and rotting snow conditions, she crashed. It was her second ACL tear.

Had she said, “Nope, not doing it, not today,” she would have saved herself months of rehab and the mental anguish of being sidelined from a sport she loves. But as a kid, it’s difficult to make this call. They risk disappointing the people they so badly want to please.

But if kids can remember that Biles had the courage to say, “Nope, not doing it, not today” on the world’s biggest sports stage — with the weight of the world on her shoulders, and while carrying the expectations of her teammates and coaches — then maybe kids too can save themselves from potential injury. Not all the time, but sometimes.

Granted, there is a fine line between pre-competition nerves and crippling anxiety. And kids — heck, even most adults — can have a difficult time distinguishing between the two. Perhaps coaches and parents could come up with some questions to ask young athletes if they notice them looking out of sorts on competition days.

Or maybe kids could ask themselves, “What would Simone do?”

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Honored to have been selected among the best by the International Sports Press Association: AIPS Sport Media Awards 2020

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Olympians Jessie Diggins, Rachael Flatt & Olympic Hopeful Hannah Halvorsen Talk Triggers & Ways To Improve Body Image

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The Deep End: The History of Pool Access for Black Americans & What U.S. Olympians are Doing to Get More Kids of Color Into the Pool

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Will Social Isolation Have a Bigger Impact on the Bravest Generation Than Coronavirus?



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Letter From Santa

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Paul Robbins Journalism Award

I’m really honored to receive Vermont Ski & Snowboard Hall of Fame’s 2019 Paul Robbins Award. Until Paul died suddenly in 2008, he was a mentor, friend, sounding board, guiding light, and non-stop source of comic relief for me. I still miss him (sniff).

From the Vermont Ski & Snowboard Hall of Fame’s site:


Paul Robbins started writing about ski racing in the 1960s. His work appeared in many magazines, including Skiing, SKI and Ski Racing. Robbins worked at eight Winter Olympics, every one since 1980 in Lake Placid. He had served as a press officer for the U.S. Ski Team, as well as a commentator on Nordic sports for CBS and NBC. He was a friend to athletes, coaches, administrators, writers and readers. He died unexpectedly at age 68 in 2008.

The award recognizes ski and snowboard journalists who, with the same commitment as Paul Robbins, perform their skill in written, broadcast or photo journalism with ethics, humor, good taste, and always with the promotion of Vermont skiing and snowboarding and the larger communities in mind. The recipient is selected not solely on the basis of one story, but rather, on a lifetime of service to the ski and snowboard community.



PEGGY SHINN peggy shinn-web.jpg

Peggy Shinn grew up and learned to ski in Vermont’s Northeast Kingdom but did not start writing about the sport until after she moved back to Vermont in 1997. She began by covering local skiing for the Rutland Herald and soon was contributing to just about every ski publication in North America, including Ski Racing, Skiing, SKI, and Ski Press, as well as several other newspapers and websites. In 2008, she became a founding writer for and since then, has covered five Olympic Games. For her feature writing, she is a four-time winner of the Harold S. Hirsch Award, presented annually by the North American Snowsports Journalists Association.

On February 6, 2018, her second book, World Class: The Making of the U.S. Women’s Cross-Country Ski Team, hit the shelves. Two weeks later, Kikkan Randall and Jessie Diggins won the U.S.’s first Olympic gold medal in cross-country skiing. The book chronicles the history of women’s Nordic skiing in the U.S. and how the women built a team that could compete on the world stage. In spring 2019, World Class received the International Skiing History Association’s Ullr Award and NASJA’s Harold S. Hirsch Award. Her first book, Deluge, chronicled Tropical Storm Irene, flash floods in Vermont, and how the state saved itself.

Until he passed away in 2008, Paul Robbins was a mentor, a friend, a guiding light, and non-stop source of comic relief for Peggy in this crazy world of ski writing. In World Class, she titled a chapter “Onward” in honor of Paul, as that was how he signed off on his emails. She keeps a picture of Paul, in his trademark tam, on her desk.

Peggy lives in Rutland with her husband, daughter, and hopefully one day soon, another cat.


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World Class Receives the International Skiing History Association’s Ullr Award

Alf Engen Museum, Park City, April 4, 2019
MANCHESTER CENTER, VT (March 4, 2019) – The International Skiing History Association (ISHA) has announced the 2018 winners of its annual awards recognizing “outstanding creative work in ski history.”  The eleven winners come from around the U.S., from Maine and Vermont, New York and Michigan, to Utah, Colorado and Washington, as well as Australia and Switzerland.  The awards will be presented April 4, 2019, at the Alf Engen Ski Museum in Park City, Utah, during ISHA’s annual awards banquet.
First established in 1993, the awards are presented each year for work that preserves and advances understanding of skiing’s colorful history worldwide. They acknowledge published or formally completed books, papers, films, websites and other media.
At the award banquet in Park City, three authors will receive ISHA’s Ullr awards, and seven will receive its Skade award.
The winners are:
Presented for a single outstanding contribution or several contributions to skiing’s overall historical record in published book form:
World Class: The Making of the U.S. Women’s Cross-Country Ski Team by Peggy Shinn
Norwich: One Tiny Vermont Town’s Secret to Happiness and Excellence by Karen Crouse
Die Skibindungen im Wandel der Zeit by Jürg Hess
Presented for an outstanding work on regional ski history, or for an outstanding work published in book form that is focused in part on ski history:
Thredbo: Pioneers, Legends, Community by Chas Keys
Pine Mountain Ski Jump: A History of Ski Jumping in the Iron Mountain-Kingsford Areaby Dr. John Dougoveto
Avalanche Busters: A Historical Memoir of the Snowbird and Alta Ski Patrols by Linda Bonar
A Century on Skis: The First 100 Years of the Chisholm Ski Club of Rumford, Maine by Scott Andrews
Spokane’s History of Skiing, 1913-2018 by Cris M. Currie
A History of Aspen Highlands: Where Have All the Characters Gone? by John Moore
Titcomb, A Mountain of Ski Memories: A History of How a Maine Community Recreation Area Thrives by Megan Roberts
Ski Town, Race Town: A Celebration of Ski Racing in Aspen-Roch Cup to World Cup Finals, edited by Michael Miracle and Christin Cooper-Taché
A History of the Early Development of Perisher-Smiggins by John Davis
The awards are presented every year in a different ski town; in recent years, the event has been held in Squaw Valley, Calif. (2018), Stowe, Vt. (2017), Aspen (2016) and Steamboat (2015) in Colorado.
The nonprofit International Skiing History Association publishes the colorful bimonthly Skiing History magazine, which active ISHA members can also read online. The organization’s website,, is the internet’s most extensive website for information about the sport’s history.
Media Contact:
Kathe Dillmann
ISHA Marketing & Events Coordinator
Jeff Blumenfeld, ISHA board member
203 326 1200,

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Olympic Reflections: What Doesn’t Make It To Press

As I sit here in Seoul’s Incheon Airport, I’m at the same gate/on the same flight as the U.S.’s gold-medal-winning curling team. Earlier, one of them watched my bags while I ran to the bathroom during the insanely long check-in process at the Delta counter.


I’d been sitting on a bus for three hours, I explained to Tyler George, who stood ahead of me in line. Would he watch my bags while I ran to pee?

“Of course,” he said, as I ran off in search of the loo.

This summed up my experience covering the PyeongChang Olympic Winter Games: long waits punctuated by the kinds of moments that make us remember why we cover sports. Every so often, we catch an unscripted glimpse inside what makes these inspirational athletes tick.

Like Lindsey Vonn reflecting on her many injuries and comebacks after she finished third in the downhill.


Vonn talking to the press in the mixed zone.


“When you’re young, you ski and you win and you don’t appreciate things,” she told us, after we stood in the mixed zone (where athletes talk to the media) for 3 hours, 2 minutes waiting for her to tell us what winning an Olympic bronze medal felt like. (Because every TV station from NBC to the Serbians wanted to interview her, and TV is higher on the Olympic food chain.)

“I’ve been in the fences so many times, I know so many doctors on a first name basis,” she told us. “It’s ridiculous. If you need any medical care, I can hook you up with the right doctor.”

As if we were her friends. In previous Olympics and world championships, she has provided more rehearsed answers and not spent more than a minute or two with us in the mixed zone.


David Wise’s sisters, Christy and Jessica.

Or finding David Wise’s sisters in the crowd at the ski halfpipe competition, and them telling me that their little brother — who had just won his second Olympic gold medal — began freeskiing “in the era when they were doing one trick multiple times.”

“He’s been the one to be like, no, we need to spin both ways, we need to have variation in our tricks and grabs are important,” his sister Jessica said, which helped explain David’s role in the freeskiing world. And why he had just won his second gold medal.

IMG_9533Or watching the women’s XC team sprint in the stands with the American skiers’ friends and families. Before the race, I had been chatting with Jessie Diggins’s grandmother. At least I think it was her grandmother. It was hard to hear about the crowd noise. As we all hugged and screamed after Jessie and Kikkan Randall won the U.S.’s first Olympic gold medal in cross-country skiing, I saw tears in her eyes — streaming through the American flags painted on her cheeks.

Or Ester Ledecka coming into the press conference after she won the women’s super-G gold medal — beating the likes of world and Olympic champions Anna (Fenninger) Veith and Lindsey Vonn. Ledecka wore her goggles on stage and joked that she couldn’t take them off because she had to represent her sponsor. Then when pressed, she confessed that she had not expected to win a medal that day, so had not brought any eye make-up.

And what’s not to like about a champion who confesses that chocolate is her form of doping?

These are moments we journalists live for, through the grueling hours and sleep deprivation, long (hot!) bus rides, and lack of decent nutrition. It’s a MASH-like experience, where we forge friendships or at least kinship with those who are also freezing in the Siberian wind, waiting for hours for the American who finished sixth in moguls to tell us how he feels, and who also haven’t eaten a real meal in the past 15 hours. Korean Oreos, anyone?

But there are also moments that don’t make it to press. And it’s these moments, as much as the gold-medal-winning performances, that keep us coming back.

Here are a few of mine — in no particular order:

  • Eating Korean BBQ with friends Elliott Almond, Christa Case Bryant, and Amy Donaldson. Is that salad? Or grass clippings?IMG_6984
  • Coming home at night to my roommate, Karen Rosen, who often had me doubled over laughing. Was there a conspiracy to slowly bake us to death in our flat on the 13th floor of the Gangneung Media Village?
  • Getting to know countless journalists — like Jason Albert and Gabby Naranja at Fasterskier, and Christa, Amy, Elliott, and all the others with whom I shared mixed zones and bus rides.
  • Having dinner at USA House and realizing that 8 of the 10 people at our table were Vermonters.IMG_1652
  • Playing miniature hockey “foosball” with my friend Aimee outside Sweden House in PyeongChang. Could they make the handles any bigger?!IMG_6655
  • Joking with other journalists in the mixed zone as we waited for Mikaela Shiffrin after her GS win. Would Shiffrin make it to us before the sun went down? … Nope!IMG_4126
  • Taking a tour of the DMZ. In the four other Olympics I’ve covered, I haven’t taken time to soak in the host country’s culture, other than an occasional meal. The Koreans bussed us to the DMZ, showed us the North Korean border, and talked about their hope for a unified Korea and for peace. And they fed us lunch, a soup made of what looked like primordial fish. It was delicious. As long as you avoided the floating eyeballs and fish organs.IMG_3487
  • Reading the stories written by other journalists. They managed to weave two-minute snippets of quotes into lovely prose. And they did it with frozen fingers and minds as numb with fatigue as mine. Then we would laugh and remember that we’d get to do it all over again the next morning, on four hours of sleep.

It was, for me, as inspirational as any athletic performance in PyeongChang.




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My book is available!

My book is now available for purchase. Click here to order a copy from the publisher.

World class cover

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