Peggy (McKay) Shinn was born in New Haven, Connecticut, and raised in Vermont’s Northeast Kingdom, where she learned to ski, ride her bike in the woods, and eat asparagus and strawberries from her dad’s organic garden.
World Class: The Making of the U.S. Women’s Cross-Country Ski Team is her second book. It has received the International Skiing History Association’s 2018 Ullr Award and the North American Snowsports Journalists Association’s 2018 Harold S. Hirsch Award. Her first book, Deluge, chronicled Tropical Storm Irene, flash floods in Vermont, and how the state saved itself.
She is a senior contributor for TeamUSA.org and has covered five Olympic Games. She has also contributed to Ski Racing, Skiing, SKI, SNOW, Ski Press, MSNBC.com, and Vermont Life, as well as the Boston Globe, Rutland Herald, and Burlington Free Press. For her work in ski writing, she is a four-time winner of the Harold Hirsch S. Award for best feature writing, presented annually by NASJA.
Peggy attended Phillips Exeter Academy, then Amherst College, where she competed in Varsity crew and alpine skiing and graduated with a B.A. in geology. She then moved out West, where she completed two masters degrees and raced her bicycle. She competed in such suffer-fests as the Leadville 100, 24 Hours of Moab, and Ore-Ida Women’s Challenge; climbed most of Colorado’s 14,000-foot peaks; and earned a Master of Arts in Teaching at Colorado College and an M.S. in Environmental Science & Engineering from the Colorado School of Mines. She taught earth science and sex ed to middle schoolers, learned how to treat drinking water and hazardous waste, and realized that she had no interest in pursuing either career longterm.
She moved back to Vermont in 1997 and now lives in Rutland with her husband, daughter, and no remaining cats.